Since we are sitting here listening for sirens I figured I could go ahead and post a new recipe we tried tonight.
Phillip is out of town at a convention so I decided to take it kind of easy tonight and do something simple. I happened to find this recipe and decided to give it a shot. With a couple of changes it was pretty tasty.
1/2 cup orange juice
1/4 cup honey
1 packet Italian seasoning
4-6 chicken beasts
Mix first three ingredients .
Place chicken in baggie with other items.
Let marinate for at least 30 minutes.
Turn skillet on medium-high and dump everything in the skillet.
Cook until juices run clear.
I served mine on a bed of rice pilaf and drizzled a little honey over the top. To add just a bit more I garnished with oranges and some nuts for crunch.