Wednesday, January 30, 2013

Meatball Pie

I love this simple recipe!  It is delicious and quick what more can you ask for?

Meatballs ( I use my Meatball Nirvana recipe that you can find here on my blog)            
1/2 cup pizza sauce                                    
1 package (4 ounces) shredded Italian-style cheese blend, pizza cheese blend or mozzarella cheese (1 cup)                          
1/2 cup Original Bisquick® mix                                
1 cup milk                                         
1 egg

Heat oven to 400°F. Spray 9-inch pie plate with cooking spray or grease with shortening.
Stir meatballs (enough to cover bottom of plate) and pizza sauce in pie plate; arrange evenly.
Sprinkle with cheese.
Stir remaining ingredients in small bowl with fork or wire whisk until blended.
Pour into pie plate.
Bake 25 to 30 minutes or until knife inserted in center comes out clean.
Let stand 5 minutes before serving

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