Friday, March 15, 2013

Chocolate Filled Crescents

I made these for my MOPS group and they all disappeared quickly I was lucky that I was able to snag one and I will say they turned out pretty well.  However honestly I feel that ALMOST anything with chocolate in it will turn out pretty good...

1 (8 ounce) can Pillsbury® refrigerated crescent dinner rolls
1/2 cup mini chocolate chips
Powdered sugar, if desired
  1. Heat oven to 350 degrees F.
  2. Separate dough into 8 triangles.
  3. Place tablespoon of chocolate chips on wide end of each triangle.
  4. Roll up, starting at shortest side of triangle, rolling to opposite point.
  5. Place on ungreased cookie sheet.
  6. Bake at 350 degrees F. for 15 to 20 minutes or until golden brown.
  7. Sprinkle with powdered sugar.


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