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Sunday, March 17, 2013

Menu for 3/18 - 3/24

Monday
B- Cereal
L- Grilled Cheese and Pretzels
D- Bruschetta Chicken Bake (New Recipe) / Peas/ French Bread

Tuesday (Grand-daddy to Shreveport)
B- French Toast
L- Corndogs
D- Italian Roast/ Cornbread/ Greenbeans with Potatoes

Wednesday
B- Yogurt and Strawberries
L- Grammy to Dr
D- Pasta with pesto and chicken and cheedar biscuits

Thursday
B- Pancakes and Bacon
L- Mini Pizzas
D- Fajitas, Rice and Beans

Friday
B- Omelette's
L-
D- Chili (Camping)

Saturday
B- Cereal
L- Lenox's Birthday Party
D-

Sunday
B- Cinnamon Rolls
L-
D- Leftovers

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