Wednesday, August 28, 2013

Mozzarella Grilled Cheese Sandwich

Since I was making tomato soup last night I decided to make these sandwiches to go along with it.  The combination was wonderful, there is something so comforting about dipping that gooey cheese filled sandwich into a bowl of soup... even if it is 97 degrees outside. ;)

I started by marinating my mozzarella cheese:
3 tb olive oil
1/2 tsp salt
1/2 tsp pepper

2 eggs
Splash of milk
Parmesean cheese (grated)
1 tsp salt

Dip both sides of your bread into this mixture
Top with the mozzarella

Melt some butter in your pan
Cook sandwich till brown
Flip and cook other side

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